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Dextrose 1kg

A sugar,much less sweet than cane sugar, and used to lower the freezing point of your Gelato making it softer at serving temperatures without making it too sweet. 1 kilo bag  Product Details...

$5.50 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0

Dextrose 3KG

Much less sweet than cane sugar and used to lower the freezing point of your gelato making it softer at serving temperatures.3 kilo bag.  Product Details...

$13.50 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0

Dextrose 4KG

Much less sweet than cane sugar and used to lower the freezing point of your gelato making it softer at serving temperatures. 4 kilo bag  Product Details...

$18.00 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0

Maltodextrin

A sugar with very little sweetness but used as a binder to absorb water in sorbets and alcohol based gelato making the sorbet or gelato smoother and creamier. 1 kilo bag.  Product Details...

$9.60 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0

Maltodextrin 3kg

A sugar with very little sweetness but used as a binder to absorb water in sorbets and alcohol based gelato making the sorbet or gelato smoother and creamier. 3 kilo bag  Product Details...

$25.80 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0

Maltodextrin 4kg

A sugar with very little sweetness but used as a binder to absorb water in sorbets and alcohol based gelato making the sorbet or gelato smoother and creamier. 4 kilo bag  Product Details...

$35.20 (including 10 % tax)
Average customer rating:
0 stars Total votes: 0




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